Kullu Trout: Fresh River Fish Pan-Sear

⏱️Prep: 15 mins
|
🔥Cook: 15 mins
|
🍽️Serves: 2

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📍 Himachal Pradesh🌍 North India🌿 Non-Vegetarian🌿 Gluten-Free
Kullu Trout: Fresh River Fish Pan-Sear

🥘 Ingredients

  • 2 wholeTrout Fish
  • 2 tbspLemon Juice
  • 1 tbspGarlic & Mustard Paste

👨‍🍳 Instructions

1

Marinate fish with lemon, garlic, and mustard. Pan sear in butter or mustard oil.

2

Serve with boiled potatoes and steamed vegetables.

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