Pika Pila: The Arunachal Bamboo & Chili Pickle Secret
⏱️Prep: 24 hours
|🔥Cook: 10 mins
|🍽️Serves: 10
🥘 Ingredients
- 2 cupsBamboo Shoots
- 1/4 cupPork Fat
👨🍳 Instructions
1
Mix bamboo shoots with fat and local chilies. Let it mature for a day.
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