Malpua with Rabdi: Indori Street Style
⏱️Prep: 20 mins
|🔥Cook: 40 mins
|🍽️Serves: 4
🥘 Ingredients
- 1/2 cup eachKhoya & Maida
- 1 liter (for Rabdi)Milk
👨🍳 Instructions
1
Make malpuas from a khoya-based batter. Serve with slow-cooked thick Rabdi.
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