Kashmiri Phirni: Semolina Pudding with a Twist
⏱️Prep: 10 mins
|🔥Cook: 20 mins
|🍽️Serves: 4
🥘 Ingredients
- 1/2 cupRice (Ground)
- 1 literMilk
- for flavorSaffron & Rose Water
👨🍳 Instructions
1
Cook ground rice in milk until it thickens. Add sugar and flavorings. Chill in clay bowls.
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