Dahibara Aloo Dum: The Iconic Cuttack Street Food

⏱️Prep: 4 hours
|
🔥Cook: 30 mins
|
🍽️Serves: 2

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📍 Odisha🌍 East India🌿 Vegetarian🌿 Gluten-Free
Dahibara Aloo Dum: The Iconic Cuttack Street Food

🥘 Ingredients

  • 4Urad Dal Vadas
  • 2 cupsSpiced Yogurt Water
  • 1 cupSpicy Aloo Dum

👨‍🍳 Instructions

1

Soak vadas in yogurt water. Serve with a topping of spicy aloo dum and ghugni.

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