Ou Tenga Dal: Assamese Lentils with Elephant Apple

⏱️Prep: 10 mins
|
🔥Cook: 20 mins
|
🍽️Serves: 4

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📍 Assam🌍 North East India🌿 Vegetarian🌿 Vegan🌿 Gluten-Free
Ou Tenga Dal: Assamese Lentils with Elephant Apple

🥘 Ingredients

  • 1 cupToor Dal
  • 4-5 slicesOu Tenga (Elephant Apple)

👨‍🍳 Instructions

1

Pressure cook dal with ou tenga. Temper with mustard seeds and dry red chilies.

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