Fish Molee: The Creamy White Coconut Curry
⏱️Prep: 15 mins
|🔥Cook: 20 mins
|🍽️Serves: 2
🥘 Ingredients
- 4Fish Slices
- 2 cupsCoconut Milk (Thick & Thin)
- 2 tbspGinger & Green Chilies
👨🍳 Instructions
1
Lightly fry the fish first. Cook in thin coconut milk with ginger and chilies. Finish with thick milk.
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